Outdoor Plants * | Best Sale Ambrosia Apple Bare Root Tree By Online Orchards

Ambrosia Is An Excellent Choice As A Home Grown Apple Cultivar Due To Its Delicious Sweet Honeyed Flavor, Excellent Crisp And Juicy Texture And Extreme Cold Hardiness. Normally Apples Are Classified Into 2 Categories, Baking Apples Or Fresh-Eating Apples. However, Due To Its Balance Of High Sugar And Low Acid Content, Ambrosia Is 1 Of The Lucky Few To Be An Excellent Choice For Both Fresh Eating And Cooking. Unlike Most Modern Apple Cultivars Which Are Developed Under Painstaking Care, Ambrosia Is 1 Of The Few Edible Varieties To Be Discovered As A Seedling Purely By Chance. Ambrosia Apples Are Also Known To Be Some Of The Slowest To Brown After Slicing, Making Them Perfect For A School Lunch, Fruit Platter Or Fruit Salad. The Ambrosia Apple Tree, Botanical Name Malus Domestice ‘Ambrosia’, Lives Most Comfortably In Usda Cold Hardiness Zones 4-8 And Reaches A 12 Ft. H With A 10 Ft. W.

• Dual-Purpose Apple Excellent For Baking And Fresh Eating
• High Sugar And Low Acid Content Make For Delicious Sliced Flavors
• Very Cold Hardy, Withstands Temperatures Down To Minus 25 F
• 1 Of The Slowest To Brown After Slicing
• Honeyed Sweet Flavor